おすすめ料理
A la carte menu that changes every month! Handwritten with sincerity ♪
Monthly menu items
We recommend the a la carte menu to enjoy the flavors of the season! The owner updates the menu with care every month.
A variety of Ishikawa's proud dishes
See the cooking section
At Kappo Takeshi, you can enjoy the luxury of seasonal Kanazawa cuisine! Please feel free to contact us for various prices.
Our proud "Nodoguro" dishes
Blackthroat seaperch kaiseki course from 7,700 yen
The dishes served at Kappo Takeshi are prepared with great care ♪ They are not only delicious, but also visually appealing!
お店の雰囲気
At Kappo Takeshi, you can enjoy luxurious seasonal ingredients.In addition to the taste, we have paid particular attention to everything from the exterior that greets you to the interior where you dine.
There is also a counter.Feel free to come alone or with a small group.We will provide you with our heartfelt hospitality.
All rooms are completely private rooms.Luxurious and relaxing atmosphere.All 11 rooms can accommodate from 2 to 50 people.
COURSE
![September to October 31st [All-you-can-eat rosy seabass kaiseki rice in a clay pot] 9,900 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/7b1pbsrw/54701039/oxra_sq_w450h450.jpg)
September to October 31st [All-you-can-eat rosy seabass kaiseki rice in a clay pot] 9,900 yen (tax included)
- 8品
- 1～50名
9900 yen(税込)
![September to October 31st [Nodoguro Shabu-shabu Kaiseki] 11,000 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/7b1pbsrw/54701040/frpg_sq_w450h450.jpg)
September to October 31st [Nodoguro Shabu-shabu Kaiseki] 11,000 yen (tax included)
- 8品
- 1～50名
11000 yen(税込)
![September to October 31st [Nodoguro Shabu-shabu Kaiseki Gold Premium] 13,200 yen (tax included)](https://cdn.r-corona.jp/prd.rb.r-corona.jp/assets/site_files/7b1pbsrw/54701041/rxsv_sq_w450h450.jpg)
September to October 31st [Nodoguro Shabu-shabu Kaiseki Gold Premium] 13,200 yen (tax included)
- 8品
- 1～50名
13200 yen(税込)
September and October [Kaga Kaiseki] 7,700 yen (tax included)
- 8品
- 1～50名
7700 yen(税込)
September and October [Kaga Kaiseki] 9,900 yen (tax included)
- 9品
- 1～50名
9900 yen(税込)
September and October [Kaga Kaiseki] 13,200 yen (tax included)
- 10品
- 2～50名
13200 yen(税込)
SINGLE ITEM MENU
【sliced raw fish】
1/10
Plum shell/sweet shrimp
880 yen each (tax included)
*The photo shows 'Umegai'.
1/10
Marinated mackerel/white fish sashimi/squid/raw octopus
990 yen each (tax included)
*The photo shows "marinated mackerel."
1/10
Egg white thin
990 yen(税込)
1/10
Kelp 〆
880 yen(税込)
1/10
Tuna
1760 yen(税込)
1/10
Assorted Sashimi
1760 yen per portion (tax included)
1.5 servings 2,640 yen (tax included)
【pottery】
1/10
Grilled rosy seaperch with miso and salt/Grilled rosy seaperch with salt
2200 yen each (tax included)
*The photo shows grilled rosy seabass in Saikyo style.
1/10
Grilled salmon harass
990 yen(税込)
1/10
Salt-grilled sweet shrimp/dried flatfish
880 yen each (tax included)
*The photo shows "Salted Grilled Sweet Shrimp."
1/10
Grilled Eel / Unagi Shirayaki
1650 yen(税込)
1/10
Grilled tilefish Saikyo
1100 yen(税込)
1/10
Grilled squid with salt
1100 yen(税込)
1/10
Stone-grilled squid
1100 yen(税込)
1/10
Grilled salted wild shrimp
1540 jpy(税込)
1/10
Hotaru stone grill
990 yen(税込)
1/10
Squid sake kasu grilled on a stone
1430 yen(税込)
【Simmered dish / steam】
1/10
Assorted simmered dishes
1100 yen(税込)
1/10
Steamed abalone
2200 yen(税込)
1/10
Jibuni/Chawanmushi
990 yen each (tax included)
1/10
Rock Octopus/Conger Eel
990 yen each (tax included)
*The photo shows "Rock Octopus."
1/10
Braised Yellowtail/Steamed Lotus
1100 yen each (tax included)
1/10
Simmered blackthroat seaperch
2200 yen(税込)
1/10
Chawanmushi (steamed egg custard with blackthroat seaperch) / Roughly cooked sea bream
1210 yen each (tax included)
1/10
Kosaka Lotus Root
¥ 770(税込)
[Vinegar]
1/10
Vegetable salad/Jellyfish salad
880 yen each (tax included)
1/10
White carpaccio
990 yen(税込)
1/10
Ume shellfish nuta
880 yen(税込)
1/10
Sabanuta
880 yen(税込)
1/10
Nameko vinegar
¥ 770(税込)
1/10
Seafood salad
1650 yen(税込)
1/10
Mozu vinegar
¥ 660(税込)
【Fried food】
1/10
Assorted tempura
1650 yen(税込)
1/10
Conger eel tempura/sweet shrimp tempura
1100 yen(税込)
*The photo is of "Amaebiten".
1/10
Deep fried loach/Deep fried gourd/Deep fried conger eel with almonds/Deep fried sea bream with almonds/Deep fried gasu shrimp
1100 yen each (tax included)
1/10
Squid tempura/vegetable tempura
1100 yen each (tax included)
1/10
Fried button shrimp
1540 jpy(税込)
1/10
Fried flatfish
990 yen(税込)
【Meat】
1/10
Stone-grilled Noto beef
50g 1650 yen (tax included) ~
50g 1650 yen (tax included) / 100g 2970 yen (tax included) / 150g 4290 yen (tax included)
1/10
Noto beef steak
50g 1650 yen (tax included) ~
50g 1650 yen (tax included) / 100g 2970 yen (tax included) / 150g 4290 yen (tax included)
1/10
Seared Noto beef
50g 1650 yen (tax included) ~
50g 1650 yen (tax included) / 100g 2970 yen (tax included) / 150g 4290 yen (tax included)
Bowls
1/10
Seafood bowl (with soup)
2860 yen(税込)
1/10
Eel rice bowl (with soup)
2860 yen(税込)
1/10
Noto Beef Roast Beef Bowl (with soup)
¥ 2970(税込)
【Others】
1/10
Sea bream sake kasu (pickled in rice bran)/Mackerel heshiko (pickled in rice bran)/Puffer fish pickled in rice bran/Puffer fish roe pickled in rice bran/Sardine pickled in rice bran/Pickled puffer fish lees
880 yen each (tax included)
1/10
Rice ball (plum/kelp)
440 yen each (tax included)
1/10
Matcha/vanilla/Kaga Bocha ice cream/Yuzu sorbet
Each 550 yen (tax included)
1/10
This
1100 yen(税込)
1/10
Dried mullet roe
2200 yen(税込)
1/10
Grilled rice balls
550 yen(税込)
1/10
Grilled rice balls with chazuke/Plum chazuke/Assorted pickles
Each 770 yen (tax included)
1/10
Sea bream sake kasu tea
1100 yen(税込)
1/10
Nori tea rice
¥ 660(税込)
1/10
Blowfish rice bran pickled in rice bran and rice with tea/Heshiko rice with tea/Shaved Spanish mackerel
990 yen each (tax included)
1/10
Daimon somen (cold) / Himi udon (cold) / Green tea soba (cold)
880 yen each (tax included)
1/10
Daimon somen (hot)/Himi udon (hot)/Cha soba (hot)
990 yen each (tax included)
1/10
Miso soup/Clearance/Rice
330 yen each (tax included)
DRINKS AND ALL-YOU-CAN-DRINK
ACCESS
- 住所
- 石川県金沢市片町２－３２－４
- 交通アクセス
- Katamachi / "No. 8 ramen" near Saikawa Ohashi turn ⇒ 300m ahead on the left / along Saikawa *Please check the map if you come by car.
店舗詳細情報
割烹 たけし
かっぽう たけし
基本情報
- 住所
- 石川県金沢市片町２－３２－４
- アクセス
- Katamachi / "No. 8 ramen" near Saikawa Ohashi turn ⇒ 300m ahead on the left / along Saikawa *Please check the map if you come by car.
- 電話番号
- 076-234-2121
- 営業時間
- Monday-Saturday, Holidays, Days before holidays: 17:30-22:00 (Last Order for Food 21:15, Last Order for Drinks 21:15)
November and December Friday and Saturday hours are from 5pm to 11pm.During September, we are accepting immediate reservations for the premium and full premium crab kaiseki meals.On Fridays and Saturdays in November and December, we will only be offering the crab kaiseki course.(We can accommodate those with shellfish allergies and children's menus.)
- お問い合わせ時間
- The owner will personally assist you 24 hours a day.Course meals require advance reservations.Upon arrival, you will only be able to choose from the a la carte menu.
- 定休日
- Day
[Regular holidays] Sundays (other irregular holidays may occur) [Closed] November 2nd (Sunday) and 3rd (Monday) [Open] November 23rd (Sunday) and 24th (Monday), and December 27th (Saturday) at the end of the year
- 関連ページ
詳細情報
- キャンセル規定
-
[For course reservations] 100% of the course fee (per person) will be charged from 12:00 on the day of your visit.
Cancellations can be made up until the morning of two days prior to the event, however for parties of eight or more, cancellations must be made by noon 10 days prior.Furthermore, slight changes to the number of people can be made up until noon on the day of the event.
- 平均予算
- 夜：7001 to 10000 yen
- クレジットカード
- available（VISA, Master, Amex, JCB）
- 電子マネー
- unusable
- ＱＲコード決済
- PayPay
- 料金備考
- There is a room / room fee / no service charge
感染症対策
- Initiative for customers
[When entering the store]
Encourage people who feel unwell to put a voluntary restraintPlace hand sanitizers in the storeRefuse entry at busy times[Direction to table]
Install a partition for each tableKeep a certain distance between table seatsNo allow to share a table with other groups[Table/counter service]
Keep a certain distance with customers at time of orderNo service of platter for shareInstall equipment for ventilation in a private room[To-go service]
Make waiting space for customers to go
- Safety and health management for employees
- Temperature check at the start of workWearing masksFrequent handwashing
- Sanitary management of the store
- Install equipment for ventilation and air infiltrationDisinfect locations frequented by large numbers of peopleDisinfect equipment/desk accessories
たばこ
- 禁煙・喫煙
All seats are non-smoking
There is a smoking space at the entrance of the store.
- 喫煙専用室
- あり
お席情報
- 総席数
- 130 seats (counter, table, digging-type parlor)
- 最大宴会収容人数
- 50 people (OK for 50 people OK)
- 個室
- There（All the rooms are fully private）
- 座敷
- None（Private room for up to 50 people）
- 掘りごたつ
- There
- カウンター
- There
- ソファー
- None
- テラス席
- None
- 貸切
- Unavailable（Up to 50 people!）
- 夜景がきれいなお席
- None
設備
- Wi-Fi
- There
- バリアフリー
- None
- 駐車場
- There（6 units）
- カラオケ設備
- None
- バンド演奏
- No
- ＴＶ・プロジェクタ
- None
- 英語メニュー
- There
その他
- 飲み放題
- There（All you can drink, beer, sake, shochu, wine, sour, soft drink etc. (For course only)）
- 食べ放題
- None
- お酒
- Shochu fulfillment、Enriching sake、Wine fulfillment
- お子様連れ
- Welcome with children（There is also a meal breakfast meeting）
- ウェディングパーティー・二次会
- Please feel free to contact us
- お祝い・サプライズ対応
- Yes
- ライブショー
- None
- ペット同伴
- No
- 備考
- Please call us so we can confirm.For overseas mobile phone users, please make a reservation through the hotel concierge.