LUNCH BOX / TAKEOUT
A premium treasure trove that will impress your eyes and tongue
Our bento boxes and hors d'oeuvres are packed with the hope that "the moment you open the lid, you will be sure to smile."
"Takeshi's bentos are so gorgeous," say the many repeat customers, who look forward to the different menus each month.
The detailed handwritten menu and monthly greetings are also the secret to its popularity.
~Lunchbox/Takeout Menu~
*Contents may change depending on availability.
*Reservations for single items and hors d'oeuvres are accepted.
The first layer is filled with seasonal rice, which pairs perfectly with the special scrambled eggs!
The second tier is packed with grilled, simmered, and vinegared dishes, and is truly an "edible jewel box" that is both tasty and filling.
The 3,240 yen bento comes with grilled salted blackthroat seaperch , while the 3,780 yen bento is even more luxurious, with a single tier containing blackthroat seaperch, steamed abalone , and more!
You can also get extra large portions of rice in your bento. Takeshi bento rice is 300 yen, and Noto beef shigure, roast, and eel bento are 200 yen.
[Two-tiered bento box]
2,592 yen/3,240 yen/3,780 yen/5,400 yen
The flyer is new!
Takeshi's special two-tiered bento box 2,592 yen
[Rice] Noto beef and corn rice (100 grain rice), fried egg, seaweed, maple, star radish, myoga, pickled vegetables, miso pickled radish, Nozawana
[Grilled food] Suzuki Yuan-yaki, rolled omelet
[Simmered dish] Eggplant, red-skinned pumpkin, maple, red kidney beans, mini asparagus
[Vinegared dish] Sea bream marinated in nanban sauce, onion, pickled pickled plum
[Fried food] Deep-fried chicken, Gorojima tempura
[Main dish] Noto beef green pepper, seared white tuna, Satsuma mentaiko, grilled new potatoes with sauce, roast beef tenderloin, duck loin, conger eel pepper, green beans, Kosaka lotus root, cherry tomatoes
[Others] Lemon Daifuku, pea sprouts, star carrots, maple leaves
*Some items may be subject to change depending on the supply situation.
Takeshi's special two-tiered bento box 3,240 yen
[Rice] Noto beef and corn rice (100 grain rice), fried egg, seaweed, maple, star radish, myoga, pickled vegetables, miso pickled radish, Nozawana
[Grilled dishes] Suzuki Yuan-yaki, rolled omelet, grilled seabass , grilled eel
[Simmered dish] Eggplant, red-skinned pumpkin, maple, red kidney beans, mini asparagus
[Vinegared dish] Sea bream marinated in nanban sauce, onion, pickled pickled plum
[Fried food] Deep-fried chicken, Gorojima tempura
[Main dish] Noto beef green pepper, seared white tuna, Satsuma mentaiko, grilled new potatoes with sauce, roast beef tenderloin, duck loin, conger eel pepper, green beans, Kosaka lotus root, cherry tomatoes
[Others] Lemon Daifuku, pea sprouts, star carrots, maple leaves
*Some items may be subject to change depending on the supply situation.
Takeshi's special two-tiered bento box 3,780 yen
[Rice] Noto beef and corn rice (100 grain rice), fried egg, seaweed, maple, star radish, myoga, pickled vegetables, miso pickled radish, Nozawana
[Grilled dishes] Suzuki Yuan-yaki, rolled omelet, grilled seabass , grilled eel
[Simmered dishes] Eggplant, red-skinned pumpkin, maple, red kidney beans, mini asparagus, braised abalone
[Vinegared dish] Sea bream marinated in nanban sauce, onion, pickled pickled plum
[Fried food] Deep-fried chicken, Gorojima tempura
[Main dish] Noto beef green pepper, seared white tuna, Satsuma mentaiko, grilled new potatoes with sauce, roast beef tenderloin, duck loin, conger eel pepper, green beans, Kosaka lotus root, cherry tomatoes
[Others] Lemon Daifuku, pea sprouts, star carrots, maple leaves
*Some items may be subject to change depending on the supply situation.
Takeshi bento 5,400 yen
[Rice] Noto beef and corn rice (100 grain rice), fried egg, seaweed, maple, star radish, myoga, pickled vegetables, miso pickled radish, Nozawana
[Grilled dishes] Suzuki Yuan-yaki, rolled omelet, grilled seabass , grilled eel
[Simmered dishes] Eggplant, red-skinned pumpkin, maple, red kidney beans, mini asparagus, braised abalone
[Vinegared dish] Sea bream marinated in nanban sauce, onion, pickled pickled plum
[Fried food] Deep-fried chicken, Gorojima tempura, Sawara Tatsuta
[Main dish] Noto beef green chili pepper, seared white tuna, Satsuma pollack roe, grilled new potatoes with sauce, roast beef tenderloin, duck loin, conger eel chili, green beans, Kosaka lotus root, cherry tomatoes, Noto beef , crab gratin , rock octopus
[Others] Lemon Daifuku, pea sprouts, star carrots, maple leaves, cake
*Some items may be subject to change depending on the supply situation.
[High-quality grilled eel] (a la carte menu)
(Of course, it comes with the secret sauce)
[One bottle] 4,968 yen
[Half] 2,700 yen
[Noto Beef Roast Beef] (a la carte menu)
[100g] 2,592 yen
[150g] 3,780 yen
[Duck loin] (a la carte menu)
[100g] 1,620 yen
[150g] 2,268 yen
[Fried chicken] (a la carte menu)
[400g (approx. 16 cans)] 1,620 yen
[Mentaiko rolled egg] (a la carte menu)
[One bottle] 1,296 yen
[High-quality grilled eel bento (with secret sauce)]
[Yokozuna bento (includes one stick)] 5,940 yen
[Ozeki bento (half portion included)] 3,780 yen
[Rice] 100 grain rice, grilled eel, mitsuba, fried egg, nori seaweed, white sesame, petal radish, nozawana, miso pickled radish (with secret sauce, Japanese pepper), kinome
[Simmered dish] New potatoes, herring, ayamefu, clams
[Vinegared dish] Sweet Snapper Nanbanzuke, Pickled Pickled Plums, Onions
[Fried food] Fried chicken, Gorojima tempura
[Main dish] Edamame meatballs, bamboo shoots, baby corn, Kosaka lotus root, dried daikon radish, grilled eel, and seared red snapper
[Others] Amaou Daifuku, cherry tomatoes, pea sprouts, peppers, radishes, carrot flowers
*The above menu is an example. It may change depending on seasonal ingredients and availability. The number of dishes and portions will not change.
[Noto Beef Roast Beef Bento]
[Black belt] 2,808 yen
[Red belt] 3,456 yen
[Yellow belt] 4,104 yen
[Premium] 5,400 yen *More meat volume!
[Rice] Noto beef roast beef, Noto beef simmered in soy sauce (100 grain rice), caviar, Sakura kama, mitsuba, fried egg, nori seaweed, petal radish, white sesame, Nozawana, miso pickled radish
[Simmered dish] New potatoes, herring, ayamefu, clams
[Vinegared dish] Sweet Snapper Nanbanzuke, Pickled Pickled Plums, Onions
[Fried food] Fried chicken, Gorojima tempura
[Main dish] Edamame meatballs, bamboo shoots, baby corn, Kosaka lotus root, duck loin, and seared red snapper
[Others] Amaou Daifuku, cherry tomatoes, pea sprouts, peppers, radishes, carrot flowers
*The above menu is an example. It may change depending on seasonal ingredients and availability. The number of dishes and portions will not change.
[Okuizome]
[First meal celebration] 3,240 yen
Okuizome is a once in a lifetime celebration.
Please take advantage of our specially made auspicious celebratory wrapping.
*The contents may vary depending on seasonal ingredients and availability. The number of dishes and portions will remain the same.
[Elementary school students and younger only] Children's menu
[Omurice bento] 1,296 yen
[Junior high school students and younger only] Children's menu
[Fried Noto beef lunch box] 1,296 yen
[Gorgeous hors d'oeuvres]
[Serves 3-4] 10,800 yen
*The contents may vary depending on seasonal ingredients and availability. The number of dishes and portions will remain the same.
Lunches are delivered in individual take-home bags.
■How to order: We accept orders by phone by the evening of the previous day.
*Orders include 2 bento boxes, hors d'oeuvres, single items, and 1 children's bento box.
*Delivery is available outside the city, starting from 20,000 yen.
[Delivery time]
11:00~13:30 / 16:30~18:30
For more information TEL: 076-234-2121
*Menu is subject to change depending on purchasing status.
[Takeshi's Memorial Bento Box]
While memorial services used to be held in our restaurant, it is now more common for people to have a bento lunch after the service at home, or to take the lunch home with them.
At Takeshi, we offer a variety of bento boxes for memorial services to meet the needs of our customers.
This is the content of Gorei Gohan, a dish that does not adhere to vegetarian dietary guidelines.
We provide packaging for memorial services, take-out bags, and wrapping in furoshiki.
[Rice] Spirit rice, fried egg, seaweed, iris kamaboko, petal radish, miso pickled radish, Nozawana
[Grilled food] Grilled Spanish mackerel with dried mullet roe, rolled omelet
[Simmered dishes] New potatoes, mountain burdock, clams, ayamefu, peas
[Vinegared dish] Sweet Snapper Nanbanzuke, Onion, Pickled Plum and Pickled Radish
[Fried food] Deep-fried chicken, Gorojima tempura
[Main dish] Dried Noto beef, seared red kidney beans, edamame balls, Tosa-ni shrimp, duck loin, baby corn, roast beef tenderloin, Kosaka lotus root, herring, cherry tomatoes
[Others] Amaou Daifuku, pea sprouts, radish, carrot flowers
*Depending on the price, in addition to the above, dishes such as blackthroat seaperch, eel, and abalone may also be included.
*The above menu is an example. It may change depending on seasonal ingredients and availability. The number of dishes and portions will not change.
■How to order Orders can be placed by phone by the evening of the previous day.
*Orders must be made from 2 bento boxes, hors d'oeuvres, a la carte dishes, and children's bento boxes from 1 box.
*Delivery is available to the suburbs of the city, with orders starting from 20,000 yen.
[Delivery time]
11:00~13:30 / 16:30~18:30
For details, please call 076-234-2121. *Menus are subject to change depending on availability.
[Funeral lunch box] 3,240 yen
[Funeral lunch box] 4,320 yen
[Bento lunch box for memorial service] 5,400 yen
The 5,400 yen memorial service bento box will be wrapped in a furoshiki cloth.