ALL-YOU-CAN-EAT ROSY SEABASS BANQUET
Kappo Takeshi's specialty: a banquet plan featuring all-you-can-eat blackthroat seaperch!
(May 1st to October 31st, 2025) *Extended due to popular demand!This is a course that allows you to savor the ultimate gourmet dish of the Sea of Japan, Nodoguro.
We also have an introduction video on our official Instagram!
★ [All-you-can-eat rosy seabass kaiseki clay pot rice] 9,900 yen (tax included)
[Appetizer] Pickled blackthroat seaperch
[Sashimi] Blackthroat seaperch sashimi
[Grilled food] Salt-grilled blackthroat seaperch
[Steamed dish] Blackthroat seaperch chawanmushi
[Fried food] Blackthroat seaperch tempura
[Clear Soup] Blackthroat Seaperch Clear Soup
[Meal] Blackthroat seaperch rice cooked in a clay pot
[Dessert] Seasonal dessert
★【Blackthroat Seaperch Shabu-Shabu Kaiseki Course】 11,000 yen (tax included)
[Appetizer] Pickled blackthroat seaperch
[Sashimi] Blackthroat seaperch sashimi
[Grilled food] Salt-grilled blackthroat seaperch
[Steamed dish] Blackthroat seaperch chawanmushi
[Fried food] Blackthroat seaperch tempura
[Hot pot] Nodoguro Shabu-shabu
[Meal] Udon
[Dessert] Seasonal dessert
★【Nodoguro Shabu-shabu Kaiseki Gold Premium】 13,200 yen (tax included)
[Appetizer] Pickled blackthroat seaperch
[Sashimi] Nodoguro sashimi (with gold leaf)
[Grilled dish] Salt-grilled blackthroat seaperch (large)
[Steamed dish] Blackthroat seaperch chawanmushi
[Fried food] Blackthroat seaperch tempura
[Hot pot] Nodoguro Shabu-shabu
[Meal] Delicious rice porridge
[Dessert] Seasonal dessert
*The above course menu requires advance reservations. After arrival, orders can only be made from the a la carte menu.
