割烹　たけし

[Kaga Kaiseki] 8 dishes 7700 yen upgraded

May menu

[Supplement] Noto beef roast beef

[Appetizer] Firefly squid with vinegar and miso

[Sashimi] Yellowtail, octopus, blowfish, sweet shrimp

[Yakimono] Grilled throat with black salt (1 piece)

[Simmered dish] Duck jibuni

[Vinegar] Red snow crab

[Fried food] Deep-fried fugu

[Meal] Crab porridge

[Dessert] Peach jelly

June Menu

[Supplement] Noto beef roast beef

[Appetizer] Octopus and scallops in Himuro dressing

[Sashimi] Yellowtail, squid, pufferfish, sweet shrimp, plum shell

[Yakimono] Grilled throat with black salt (1 piece)

[Simmered dish] Duck jibuni

[Vinegar] Red snow crab

[Fried food] Deep-fried fugu

[Meal] Crab porridge

[Dessert] Mango pudding

*There may be slight changes depending on purchasing.